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Recipes
- Venison Loin with Braised Belly Pork with a Juniper and Thyme Reduction
- Slow Roast Pork Belly with Parsnip Puree, Savoy Cabbage & Grain Mustard Cream
- Roast Rib of Widecombe Beef with Lyonnaise Potatoes and Purple Sprouting Broccoli
- Braised Shoulder of Dartmoor Lamb with Bubble and Squeak and Green Beans
- Pot Roast Pheasant with a Cider and Grain Mustard Cream – Serves 4
Game is available in Season (October to February) and includes Venison, Pheasant, Partridge
Whole chickens from Devon available all year round and Turkeys from Dartmoor available for Christmas
£11.99
Dartmoor Barn Reared Turkeys
Fresh, Barn Reared Dartmoor Turkeys for 11.99kg For Boned & Rolled please add £1.50 kg (min. size 4kgs)
Fresh, Barn Reared Dartmoor Turkeys for 11.99kg For Boned & Rolled please add £1.50 kg (min. size 4kgs)
£13.99
Dartmoor Free Range Bronze Turkeys
The ultimate for Christmas - the Bronze, Free Range, Dartmoor Reared Turkey - available from 4kgs min weight. £13.99 a kg
The ultimate for Christmas - the Bronze, Free Range, Dartmoor Reared Turkey - available from 4kgs min weight. £13.99 a kg
£15.50
Free Range Geese
Free Range Whole Devon Goose priced at £15.50 a kg. Sizes range from 6kg to 11kg
Free Range Whole Devon Goose priced at £15.50 a kg. Sizes range from 6kg to 11kg
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Most Popular
| 1. | Widecombe Fillet Steaks |
| 2. | Bone-in Leg of Pork |
| 3. | Leg of Lamb |
| 4. | Minced Beef Steak |
| 5. | Belly of Pork Joint |
| 6. | Rack of Lamb |
| 7. | Brisket |
| 8. | Holwell Pork Pies |
| 9. | Steak & Ale Pies |
| 10. | Home Cured Bacon |
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